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Clooney sells Casamigos for $1bn
George Clooney has another reason to smile, if he needed one, as he’s sold his Casamigos super-premium tequila brand to…
The trade reacts to Queen’s Speech
The Queen has announced a Brexit-dominated legislative programme for the next two years of government at the State Opening of…
Magnum-only for Devaux’s latest champagne
Champagne Devaux has released its latest vintage cuvée exclusively in a 150cl magnum format. Collector 2005 is a blend of…
Opinion: The world’s first ‘milk sommelier’
Yes. You heard it right. A milk sommelier. Blame Ronan Sayburn MS. It’s the entertaining ‘share’ from 67 Pall Mall’s…
Distill focuses on the future of non-alcohol category
Distill Ventures, the ‘world’s first and only drinks accelerator’, has announced a new programme to grow and develop the budding…
Nirvana Beer launches to the on-trade
Until recent years alcohol-free beer was regarded as somewhat of an after-thought. Success have been varied, to put it kindly.…
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New ‘Cape Town’ wine of origin ‘ground-breaking’ for South African industry
South African wine is on track to attract greater international attention after a ‘ground-breaking’ move by the South African Wine and Spirit…
Fine tuning: Marginal gains
Sometimes small changes can make a big difference. Adam Lechmere looks at what the on-trade can learn from the British…
Not so neutral: Tasting vodkas with flavour
Filtered, flavourless, and distilled to within an inch of their lives? No sir, not these babies. Clinton Cawood joins a…
British producer trademarks her cassis as she eyes global expansion
Two years on from a memorable appearance on Dragons’ Den, entrepreneur and founder of White Heron Drinks, Jo Hilditch, has successfully…
Luscombe Drinks adds three tonics to its range
Monday’s scorcher was as good a time as any to launch premium natural tonics. Luscombe Drinks opted to unveil three: Devon Tonic Water, Elderflower…
Tower Hamlets backs down on late night levy
Tower Hamlets has backed down on its decision to introduce a late night levy, described as flawed and unfair by…
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Sweet&Chilli launches cocktail bar with no-waste ethos
Nestled down an unassuming side street near London Bridge, a warm, wood-scented lobby welcomes guests into a bar full of…
Interview: The art of the sommelier
Following the announcement of the Ruinart Challenge UK 2017 winner, Imbibe catches up with the competition judges Ronan Sayburn MS,…
Cava giant Freixenet launches prosecco to UK market
One of the biggest names in sparkling wine, Spanish family-owned producer Freixenet, is most known for making its world-famous Cava. But…
Electric Spirit Co launches Achroous Gin
Official statistics from the Ministry of Made Up Figures show that a new gin launches every five seconds. But not…
Fullers replaces house champagne with English fizz
Pub group Fullers has replaced its house champagne with English sparkling wine. The strategy, which came into place this spring…
Prosecco Consorzio demands protection
Prosecco must be protected in order for the democratic wine to thrive, the Prosecco Consortium told Imbibe. As prosecco sales…