Welcome to our third Imbibe Club Elite awards…
ICE is the competition where we at Imbibe magazine put some of the top champagnes and spirits in the world to the test to help you decide what you should be stocking at the northernmost
reaches of your list. I know, I know, we’re too good to you...
In our quest for quality, we make only one important proviso: that all the entries are readily available to the on-trade. So, there are no weird and wonderful limited releases, only great stuff
that you can buy now.
And if you think there are one or two big names missing, it’s either because they were asked to participate but refused, or because they entered but weren’t the star performers.
Obviously, in tasting the best of the best you have to be careful about what you allow in, and our selection criteria were rigorous. For drinks such as cognac, tequila or champagne, we used their
ready-made age classifications; for others, such as gin or blended scotch we set a minimum price.
We ran the awards the same as usual. To begin with, the entries were bagged-up, tasted blind and scored out of 20 by each of our judges. Then, the bags came off and each bottle was awarded a
further score out of 10 for the premiumness of its look. The combined ‘taste and look’ scores gave each bottle its overall ICE total, and we’ve recorded the top few in each category.
Why should a product’s appearance count towards its score? Because when a customer shells out big money for a luxury bottle, he or she wants a product that looks as good as it tastes.
We hope the following awards help you in your quest to sell the best of the best.
Chris Losh, editor, Imbibe
After last year’s swing heavily in favour of assertive Eastern European vodkas, this year saw many more examples of creamier and more mellow
styles.
Having said that, Stoli’s win suggested that the happiest route lies somewhere between the two, as excessive sweetness was a problem among several of
the softer vodkas.
Going out on a limb stylistically definitely paid off for some brands here – the panel expressed disappointment that many vodkas weren’t more courageous
about pursuing their own style, whilst accepting that this was no doubt in part a symptom of a highly competitive market.
When it came to design, elegance was not enough for this panel. Illegibility, unwieldy closures and unsuitability to being stored in the freezer were
among more practical criticisms that suggested that the luxury vodka sector could spend a little more time catering for the practical needs of the bartender, as well as the vanity of the
top-end consumer.
With many thanks to The Fellow for hosting the tasting
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BEST BY TASTE
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1
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Elit by Stolichnaya
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2
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Wyborowa Exquisit
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3
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Chase
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4
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Grey Goose
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5
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Hangar One
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BEST BY DESIGN
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1
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Wyborowa Exquisit
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2
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Belvedere
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3
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Ketel One
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4
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Elit by Stolichnaya
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5
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Grey Goose
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ICE WINNER
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Elit by Stolichnaya
It’s been in the winning five every year since the ICE Awards started, and this year Stoli Elit finally claimed the top spot, thanks largely to a liquid that scored a whopping nine points
more than any other entry. Crisp and grassy on the nose, it quickly filled out on the palate into an invigorating mix of full-bodied creamy notes and lively pepper and aniseed, offering
all the character and power one would expect from a Russian-style vodka, but with the rough bits lovingly sanded off. The rocket-shaped bottle was also reasonably popular, although a tad
impractical for the freezer, several remarked.
Maxxium, 01786 430 500
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ICE RUNNERS-UP
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2nd Wyborowa Exquisit
Subtle and smooth, Wyborowa Exquisit had the panel plundering the dairy for similes – butter cream, vanilla, milk, chocolate and sponge cake all combined to give it an appealing
roundedness, punctuated by the late arrival of some welcome spicy heat. The sexy Frank Gehry-designed bottle, meanwhile, was a clear winner.
Pernod Ricard, 020 8538 4000
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3rd Grey Goose
The original luxury vodka justified its place on the back bar once more with high scores on both counts. Softly pungent on the nose, it scored highly for a mellow, very slightly smoky
palate that took in hints of creamy coffee and sweet patisserie, but with a finish that was clean and sophisticated.
Bacardi-Martini, 01962 762100
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4th Chase
This relative newcomer made from Herefordshire potatoes was a very fulsome number distinguished by a distinctive milk chocolate note. Its dense, aromatic nose was popular with many judges,
while the chocolate/liquorice sweetness was nicely dried out by some spicy wood characters.
Chase Distillery, 01432 820920
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5th Hangar One
A distinctive fruit note of apples, peaches and grapes made this a divisive entry. Some found it a little confected, others felt it was fresh and charming. Lots of feelgood top notes had
one judge likening it to ‘being on a beach on a lovely summer’s day’.
Love Drinks, 020 7501 9630
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the judges
Left to right: Carlo Carello,
Ignite Group Stefano Cossio, The Dorchester Alessandro Palazzi, Dukes Bar Marion Saurel, The Groucho Club
Mirko Falconi, The Lanesborough Lewis Wilkinson, The Met Bar
Editorial feature from Imbibe Magazine - January / February 2010
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