28°-50° multiplies

Drinks: Wines
Location: England, Europe
Other: Business, Venues

Following the success of Michelin-starred Texture, restauranteurs Xavier Rousset MS and Agnar Sverrisson opened a more casual, wine-centric bistro 28°-50° on Fetter Lane. Now, in a delightfully vinuous domino-effect, following the restaurant’s success, the duo are set to launch a second 28°-50° in Marylebone this June.

The new venue will be spread over two floors, with space for 70 covers. Rousset commented:’We have always loved Marylebone, there is a special feel about this part of London and it’s also a real foodie destination. The first 28°-50° exceeded our expectations, so we are excited to try it out in the West End.’

About Author

Since its launch in March 2007, Imbibe magazine has established itself as the UK’s leading publication for on-trade drinks professionals. Imbibe’s editorial coverage takes in all the main drinks categories, from wine to water, spirits to soft drinks.

Leave A Reply