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Cape crusader: An interview with Pete Gottgens, chef and owner of award-winning Ardeonaig

07-01-2010 | Category: People Wines Scotland South Africa

Pete Gottgens has made zebra samosas for Mandela, owns Europe’s most northerly vineyard and serves only South African wine on his 200-bin list. Tom Bruce-Gardyne travels to Loch Tay to share a glass of Chenin at the award-winning Ardeonaig

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