Hops: in the glass and now on the plate

Vintage Highland Park-aged Ola Dubh from Harviestoun

Japanese craft beer hits the UK market

The vibrant personalities of New World hops have revitalised the craft brewing scene. Susanna Forbes catches up with the people exploring the globe in search of kick-ass new varieties

Features from our latest issue

Brains expands craft brewery one year on

Camden Town Brewery triumphs at the International Brewing Awards

Fret over sluggish card payments no more – Bartab has launched an app to speed up purchases

Chevallier Brewing Company launches Outlier

Guinness launches new accreditation scheme for the on-trade

Scottish Borders Brewery to produce new range made with foraged ingredients

Cheaper, lighter, quicker to chill and also totally light-proof, American brewers have found a miracle packaging option for their precious brews.

At a time when pubs are closing at a terrifying rate, Bath Ales has opened three venues in the last year.

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London's latest craft brewer, Portobello