Rieslings to be cheerful: Sommeliers need to counter the idea that all Rieslings are sweet
11-01-2010 | Category: Germany Matching Opinions White only It’s tough to get past consumer prejudice and sell Riesling, especially from Europe. But it can be done. Really… Margaret Rand talks to some top sommeliers to find out how
Blog: Yours Sincerely, Outraged of London
It is my train journey home after my 3rd day at LIWF, and a happy feeling I have just been experiencing is suddenly doing a dramatic u-turn. More…
Blog: Spoilt for Choice?
Less is more is a mantra that should be embraced by more cocktail bars More…
Forum: Food matching advice
Can someone tell me what the best wine is to accompany fruit di mare? More…
Forum: Non-alcoholic cocktails
Shaken Not Stirred asks: "Any ideas for cool non-alcoholic cocktails that are not cloyingly sweet and comprised mainly of fruit juice?" More…
