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Want to know which 10 wine regions are going to be making headlines over the next few years? Chris Losh canvasses the opinions of those who are in the know…
Craggy Range previews 'vintage of a generation'
Tis the season for wine tastings. Our favourite wines this week.
The best of this week's New Zealand and Liberty Wine annual tastings
Bibendum bolsters its Kiwi wine selection
In recent years The Kiwis have been doing some great things with Burgundy’s red grape, managing to achieve distinct regionality and food-friendliness, not to mention some decidedly Burgundian price points. Clinton Cawood headed south – to London’s Olympia – with 50 Pinot Noirs and an eager panel of sommeliers
For four days every three years, the world’s Pinot-lovers gather in New Zealand to see how the country is progressing with its main red grape. This year, Angela Reddin joined them
Some top-notch bottles from Carte Blanche Wines
Sauvignon Blanc might be the dominant force in New Zealand’s wine world, but the real interest lies elsewhere.
Annual wine report paints a gloomy picture
Made against all odds on the stunning fringes of New Zealand’s Southern Alps, the Pinot Noirs of Central Otago are an enticing – if pricey – addition to premium wine lists. Tim Atkin MW follows in the footsteps of Gandalf
Team East London triumphed in last night's 42Below Cocktail World Cup final at Floripa
42 Below's annual Cocktail Cup is back, with the chance to win a trip to New Zealand for the grand final
Merchant to sell directly to on-trade and independents
In New Zealand’s warmer North Island, there is a growing feeling that the best reds are being made not with Cabernet and Merlot, but Syrah. Rebecca Gibb heads to Hawke’s Bay and discovers a battle between winemaking idealism and hard-nosed pragmatism