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A royal release
11-05-2012 | Category: Sparkling News Champagne Moët & Chandon's Diamond Jubilee plans
More cava, please
28-03-2012 | Category: England Business Sparkling News Matthew Clark takes on Freixenet
Ten years later
16-03-2012 | Category: Sparkling News Champagne The new 2002 brut vintage from Pol Roger
Sparkling Wine: News Analysis
01-03-2012 | Category: Sparkling News Recent research proves just how deeply sparkling wine is embedded in the UK drinking culture. And, as Graham Holter reports, it’s not just prosecco producers who are celebrating
A very English vermouth
21-02-2012 | Category: Spirits & Cocktails England Fortified News Sacred's foray into fortifieds
The webs we weave...
15-02-2012 | Category: Business News Port Portugal Quinta do Noval launch new website
Spain comes to the South West
07-02-2012 | Category: England Matching Business News Sherry Harveys Cellars in Bristol reopen as sherry and tapas bar
A sparkling new addition
03-02-2012 | Category: Sparkling News First Class Products to distribute Chassenay d'Arce champagne in the UK
Dom Pérignon rises to the challenge
08-12-2011 | Category: Matching Sparkling News Champagne Holograms, vintage champagne, and some great food matches - the launch of Dom Pérignon 2003.
Clink, clink, fizz…
02-12-2011 | Category: Sparkling News Champagne Matthew Clark announces festive offerings for this month
I am drinking very, very cold stars
17-11-2011 | Category: Sparkling News Champagne New sub-zero, waterless cooling solution for champagne
A fino affair
The Jacquesson three
11-10-2011 | Category: Sparkling News Champagne The 2002 vintage of the house's lieux-dits champagnes
Food is the key
26-09-2011 | Category: News Sherry Sherry's consejo regulador has some ideas about how to revive the category
Old port, new tricks
12-09-2011 | Category: News Port Portugal New packaging and blends for Cockburn's
