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The Cocktailian: Ellipsis

09-11-2012 | Category: Spirits & Cocktails Opinions

'What do you like to mix with Cynar?'

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The Cocktailian: The Mute Appeal

11-09-2012 | Category: Spirits & Cocktails Opinions

When a drink can be better for a little verse

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Hamish Anderson: New Discoveries

25-06-2012 | Category: Opinions Bourbon

Has our search for new oddballs blinded us to oft-overlooked classics?

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In the Shaker: Fortifieds

01-05-2012 | Category: Spirits & Cocktails Opinions

His heart might belong to spirits, but Marcis Dzelzainis also has a soft spot for fortified wines

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In the Shaker: March/April 2012

01-03-2012 | Category: Spirits & Cocktails Opinions

It’s often overlooked, but Marcis Dzelzainis tells us why calvados is the apple of his eye

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The Cocktailian: Ruby Can't Fail

13-02-2012 | Category: Spirits & Cocktails Opinions Port

Any Port in the storm of Martinis

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In the shaker

01-01-2012 | Category: Spirits & Cocktails Opinions

Wary of cultural elitism creeping into bars, Marcis Dzelzainis hauls out some fun eighties classics

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The Cocktailian: Love in Jalisco

22-12-2011 | Category: Spirits & Cocktails Opinions

Balsamic, pebbles among unusual drink ingredients

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Star blogs: The best of 2011

06-12-2011 | Category: Spirits & Cocktails Opinions

All of this year's winners of the Martell Star Blog prize in one place

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The Cocktailian: Golden Dog

16-09-2011 | Category: Spirits & Cocktails Opinions

Scotch, the new bitters of the cocktailian set

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US Trends: Sweet & Savoury

01-09-2011 | Category: Spirits & Cocktails USA Opinions

From hyssop and lovage to beef jerky and duck sauce, ingredients that were once used on plates are now making it into our glasses. Naren Young looks at the blurring of the lines between kitchen and bar

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Tasting & matching: Premixed Cocktails

01-09-2011 | Category: Spirits & Cocktails Mixers & Soft drinks Tastings Opinions

Premixes are the Vauxhall Astra of the barworld: as sexy as corduroy, but practical? Hell yeah! Nushi Wijewardena and a team of bartenders put a stack of time-saving contenders to the test.

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