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Ateliers Ruinart: Promotion

16-10-2012 | Category: Events People Sparkling Champagne

The champagne house's new training programme to bring together the UK's top sommeliers

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Jordan embraces women

12-10-2012 | Category: England People Wines Scotland News South Africa

South African winemaker announces new initiative to encourage female representation in the wine industry

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For he's a jolly good fellow

05-10-2012 | Category: People Service Wines News

Boutinot's Nigel Wilkinson MS awarded AFWS Fellowship

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Over a barrel

27-09-2012 | Category: Rum & Cachaca Competitions Events People

The nominations for The 2012 Golden Rum Barrel Awards have been announced...

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Wine trade tragedy

24-09-2012 | Category: England People Wines News

Patrick Sandeman dies in skydiving accident

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Put 'em up

21-09-2012 | Category: England Competitions People News

White-collar boxing for Galvin's Chance

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Sixth MW in the BBR stable

13-09-2012 | Category: People Wines News

Berry Bros & Rudd's Catriona Felstead joins Institute of Masters of Wine

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Michael Butt: Going Forward

01-09-2012 | Category: Opinions People

Sod the Mayan’s apocalyptic forecast. There are real reasons for bartenders to be cheerful in 2012

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Bartenders vs Sommeliers: The Final 2012

01-09-2012 | Category: Spirits & Cocktails Competitions Events People Wines

For the first time ever, the sommelier team took a decent lead into the Bartenders V Sommeliers final. But could they hold on to it? Chris Losh joins a noisy crowd around Imbibe Live’s Centre Stage to find out

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Bartenders and chefs: I love my chef

01-09-2012 | Category: Spirits & Cocktails People

The rise of restaurant cocktail bars has seen bartenders plunder the kitchen’s techniques, ingredients and ideas. what’s it like working with some of the country’s top chefs? five bartenders spill the beans to Alice Lascelles

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In the shaker: Food matching

01-09-2012 | Category: Spirits & Cocktails People

Cocktails do pair with food, says marcis Dzelzainis. You just have to make sure that the drink is the star

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Still Crazy

01-09-2012 | Category: Spirits & Cocktails England People News

Teach a man to tend bar and he’ll make you some cocktails, but give a bartender a still, and he’ll make you a whole range of eccentric spirits. Clinton Cawood talks to Rico Dynan about the still in Jake’s Bar

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Pub tour

27-06-2012 | Category: Beers England People News

A 2,500 mile celebration of great pubs

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Hit me with your best shot

25-06-2012 | Category: Events People News

Fred Siriex launches Rumble in the Kitchen, a charity boxing match for industry personalities

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