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Old port, new tricks

12-09-2011 | Category: News Port Portugal

New packaging and blends for Cockburn's

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Third time’s a charm

23-05-2011 | Category: England Business News Port

Hawksmoor announce third venue, opening later this year

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An independent declaration

11-05-2011 | Category: News Port Portugal

The Fladgate Partnership has declared they will release vintage ports from all three of their houses from the 2009 vintage.

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SWA 2011: GOLD LIST

01-05-2011 | Category: France Germany Italy Spain Argentina Chile USA Red only White only Sparkling

Over 1,500 wines can be boiled down to this: the hallowed Sommelier Wine Awards Gold List for 2011...

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SWA 2011: PORT

01-05-2011 | Category: Port Portugal Sommelier Wine Awards 2011

A decent showing for all styles at the Silver and Bronze levels, though the Gold List this year remained the preserve of pricier tawny and vintage entries

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Any port

19-04-2011 | Category: News Port Portugal

Six of London’s finest have won a trip round the iconic port vineyards of Taylor’s, Croft and Fonseca.

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Parker picks a pot of Ports

04-05-2010 | Category: News Port Portugal

The 2007 Port vintage has been boosted by a strong endorsement from Robert Parker’s Wine Advocate, which gave 40 out of 59 wines a score of 90-plus.

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Noval goes Black to the future

21-04-2010 | Category: News Port

Quinta de Noval is taking advantage of its significant programme of vineyard replanting to launch a new port within the next couple of months, according to sources within the company.

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Fortifieds come to London

10-03-2010 | Category: Tastings Events News Port Sherry

More than 50 fortified wine brands will represent 14 regions from around the world at the inaugural Big Fortified Tasting – BFT for short – next month.

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Herbal remedy: A guide to growing herbs, essential ingredients for cocktail

13-01-2010 | Category: Gin Vodka Rum & Cachaca Tequila Cocktails Purées & syrups Other mixers & soft drinks Opinions Red only Port

Scented, flavoursome and adorned with beautiful flowers, herbs are an essential ingredient for any cocktail list this summer. Alice Lascelles digs deep...

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Matching port and food: Can modern vintage ports work with beef?

15-12-2009 | Category: Tastings Matching Port

The shippers claim that their more modern-style vintage ports can work with food. Richard Woodard assembles a team of hungry sommeliers, slaps a cow on the barbie and pulls the cork on 20 of the Douro’s finest recent vintages to find out whether they’re right

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Vintage port: Though previously unthinkable... more people are now drinking them young

11-12-2009 | Category: Tastings Port

Vibrant and fruity, vintage ports are more modern in style compared to 20 years ago – and it’s not just the Americans who think you can drink them young. Richard Woodard dives into the lagar of controversy to find out why there’s no longer any ‘age’ in vintage

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