Iconic director and artist David Lynch gives Dom Pérignon’s bottles a makeover

Grower champagne and gourmet hotdog joint to open in Fitzrovia

Easy to open and resealable sparkling wine

The best of Roederer and Cristal from the past thirty years

The search for the best champagne educators

Armand de Brignac Champagne produces the largest bottle of rosé champagne in existence

Moët & Chandon's Diamond Jubilee plans

Champagnes with more bottle age can bring complexity, interest and food-friendliness to your list. Giles Fallowfield debates their merits

Matthew Clark takes on Freixenet

The new 2002 brut vintage from Pol Roger

Recent research proves just how deeply sparkling wine is embedded in the UK drinking culture. And, as Graham Holter reports, it’s not just prosecco producers who are celebrating

First Class Products to distribute Chassenay d'Arce champagne in the UK

With most Brits firmly off splurging and back to counting the pennies, there has probably never been a better time to consider adding some extra New World fizz to your list. Andrew Catchpole joins a panel of sommeliers to see what’s on offer and work out how you could sell it

Holograms, vintage champagne, and some great food matches - the launch of Dom Pérignon 2003.

Matthew Clark announces festive offerings for this month