Jane Ryan


News |  Beer & Cider

Britain’s largest pub and beer company has sold in £4.6bn takeover

Greene King, the UK’s largest pub retailer and brewer, has sold to Hong Kong’s richest family.

News |  Beer & Cider

Barworks' Lee Godwin on creating a strong no- and low-abv drinks list

From its well-loved classic pubs, such as the Well & Bucket and The Exmouth Arms, to the American-themed chain The Diner and late night spots like Ele

News |  Spirits & Cocktails

Singapore’s Summer Chen takes Gin Mare global final in Ibiza

Summer Chen from Singapore’s Summerlong restaurant has won the eighth year of Gin Mare’s Mediterranean Inspirations Global Final in Ibiza with her coc

News |  Spirits & Cocktails

Hotel Café Royal launches new Bowie-inspired bar Ziggy’s

Hotel Café Royal is set to unveil a new bar this month in honour of its more famous past guest David Bowie, who famously held the retirement party for

News

The Benevolent extends its support network to Northern Ireland and Scotland

In order to extend its support network to the entirety of the UK, hospitality charity The Benevolent has joined with Hospitality Ulster and The Ben Sc

News

Prosecco gets ready for its best harvest to date

Yet another beneficiary of heatwavemageddon has come forward as the Italian DOC of Prosecco announces it is anticipating one of its best harvests to d

News |  Spirits & Cocktails

Nine Lives launches sustainability-focused cocktail menu

London Bridge bar Nine Lives has launched a cocktail menu, continuing the venue's exploration into sustainability.With an ethos based on reduced waste

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor special: New make spirit

SipAdvisor by Imbibe is our monthly podcast. In this special episode, deputy editor Millie Milliken delves into the world of new make spirit.

News |  Spirits & Cocktails

Hotel Café Royal launches new Bowie-inspired bar Ziggy’s

Hotel Café Royal is set to unveil a new bar this month in honour of its more famous past guest David Bowie, who famously held the retirement party for

News

The Benevolent extends its support network to Northern Ireland and Scotland

In order to extend its support network to the entirety of the UK, hospitality charity The Benevolent has joined with Hospitality Ulster and The Ben Sc

News

Prosecco gets ready for its best harvest to date

Yet another beneficiary of heatwavemageddon has come forward as the Italian DOC of Prosecco announces it is anticipating one of its best harvests to d

News |  Spirits & Cocktails

Nine Lives launches sustainability-focused cocktail menu

London Bridge bar Nine Lives has launched a cocktail menu, continuing the venue's exploration into sustainability.With an ethos based on reduced waste

News

Scout relocates to Hackney with second bar in basement

Old Street bar Scout, opened by Matt Whiley in 2017, is moving to Hackney this September.

News |  Mixers & More

Canton Tea develops iced tea range for The Wolseley

Up-and-coming tea producer Canton Tea has developed a range of sparkling iced teas especially for London's iconic café and restaurant The Wolseley.Ava

News |  Spirits & Cocktails

Wild Thyme Spirits launches Colonsay Gin Bramble Liqueur

Wild Thyme Spirits has launched a new blackberry-based liqueur as part of its Colonsay Gin range.Trialled late last year as miniatures, the gin liqueu

News |  Beer & Cider

Local breweries are shaping Britain’s taste for beer

Our love of all things local has changed the British beer palate, says off-licence chain Majestic.With 210 wine and beer shops, it's been looking into

News

Scout relocates to Hackney with second bar in basement

Old Street bar Scout, opened by Matt Whiley in 2017, is moving to Hackney this September.

News |  Mixers & More

Canton Tea develops iced tea range for The Wolseley

Up-and-coming tea producer Canton Tea has developed a range of sparkling iced teas especially for London's iconic café and restaurant The Wolseley.Ava

News |  Spirits & Cocktails

Wild Thyme Spirits launches Colonsay Gin Bramble Liqueur

Wild Thyme Spirits has launched a new blackberry-based liqueur as part of its Colonsay Gin range.Trialled late last year as miniatures, the gin liqueu

News |  Beer & Cider

Local breweries are shaping Britain’s taste for beer

Our love of all things local has changed the British beer palate, says off-licence chain Majestic.With 210 wine and beer shops, it's been looking into