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Millie Milliken has been writing about food and drink ever since (having graduated with a philosophy degree) her post-uni career hunt thrust her very quickly into working in the hospitality industry. Since then, she’s written for vintage, theatre and events magazines – while eating and drinking her way around the country. When she isn't nursing a Gin Martini, she can usually be found in the nearest taxidermy shop, roaming in the Cotswolds or reading true crime. That or sniffing old books. Find her @millie_milliken
Frozen, mezcal and spicy, these are some of the UK's best alternative Margaritas, from Hacha to Crazy Pedros.
The Satan's Whiskers bartender took the title with her Ladder cocktail and will compete in the global final in Miami in May.
Figures from Fourth show new classification from the government of what constitutes ‘low-skilled workers’ is set to hit the industry hard.
The trio of American whiskies will be distributed by When We Are Giants
The Dutch gin will be distributed to the UK on-trade by Distilled Brands.
London bartenders on why and how they're featuring the Milk Punch on their new menus.
Artesian bar's Giulia Cuccurullo announced as the 2020 winner of the global competition in Mexico.
Highland Rye Single Grain Scotch Whisky is the second rye whisky to be released in Scotland and the first 4yo.
The Dutch gin will be distributed to the UK on-trade by Distilled Brands.
London bartenders on why and how they're featuring the Milk Punch on their new menus.
Artesian bar's Giulia Cuccurullo announced as the 2020 winner of the global competition in Mexico.
Highland Rye Single Grain Scotch Whisky is the second rye whisky to be released in Scotland and the first 4yo.
Jack Ratt Cyser and Sparkling Mead come in 330ml cans and have a 4% abv.
Courses will cover the importance of sleep, exercise and nutrition, improving physical and mental health, and how to promote healthy operations at work.
Jack Ratt Cyser and Sparkling Mead come in 330ml cans and have a 4% abv.
Courses will cover the importance of sleep, exercise and nutrition, improving physical and mental health, and how to promote healthy operations at work.
