Miranda Fitzgerald


News |  Spirits & Cocktails

Imbibe's Spritz Challenge: Mint Gun Club

In the final instalment of Imbibe's Spritz Challenge, we make our way to Mint Gun Club for a Reyka Vodka spritz.

News |  Spirits & Cocktails

Imbibe's Spritz Challenge: Callooh Callay

It's time for another round of the Imbibe Spritz Challenge, this time at east London bar Callooh Callay.

News |  Spirits & Cocktails

Imbibe's Spritz Challenge: Bourne & Hollingsworth Buildings

In part two of Imbibe's Spritz Challenge, we make our way to B&H Buildings to sample a spritz made with Ketel One Botanical.

News |  Spirits & Cocktails

Imbibe's Spritz Challenge: The Coral Room

Imbibe challenged four bartenders to create the ultimate spritz. First up, we head to The Coral Room.

News |  Mixers & More

Craft soda brand Square Root pushes into 'no-abv spirits' category with RTD launch

Hackney-based Square Root Soda has introduced a non-alcoholic Gin & Tonic RTD, looking for a point of difference in the increasingly crowded craft-sod

News |  Spirits & Cocktails

Great Expectations: Imbibe's Winter Punch Challenge

Charles Dickens was a big fan of punches, so as the mercury drops, we asked five bartenders to come up with some modern reinterpretations of his favou

News |  Spirits & Cocktails

Marcis Dzelzainis on taking 'mezcal' to the next level with El Destilado

In the UK, mezcal tends to be known as tequila’s slightly more mysterious, smoky cousin.

News |  Spirits & Cocktails

Aaron Wall and Ciarán Smith bring Irish hospitality to Islington with new cocktail bar

With CVs that span from New York to London, Irish duo Aaron Wall and Ciarán Smith went back to their roots to find the unique ingredient for their fir

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor: How to tackle no shows

SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows

News |  Mixers & More

Craft soda brand Square Root pushes into 'no-abv spirits' category with RTD launch

Hackney-based Square Root Soda has introduced a non-alcoholic Gin & Tonic RTD, looking for a point of difference in the increasingly crowded craft-sod

News |  Spirits & Cocktails

Great Expectations: Imbibe's Winter Punch Challenge

Charles Dickens was a big fan of punches, so as the mercury drops, we asked five bartenders to come up with some modern reinterpretations of his favou

News |  Spirits & Cocktails

Marcis Dzelzainis on taking 'mezcal' to the next level with El Destilado

In the UK, mezcal tends to be known as tequila’s slightly more mysterious, smoky cousin.

News |  Spirits & Cocktails

Aaron Wall and Ciarán Smith bring Irish hospitality to Islington with new cocktail bar

With CVs that span from New York to London, Irish duo Aaron Wall and Ciarán Smith went back to their roots to find the unique ingredient for their fir

News |  Spirits & Cocktails

Rebel Rabbet debuts first expressions in new range of cross-category spirits

Rebel Rabbet has launched the first expressions from its new range of experimental, cross-category spirits, titled Rebel Exile Spirits (RES).Founded b

News |  Spirits & Cocktails

Amico’s Dan Dove on technology, flavour manipulation and sustainable cocktails

'I’ve been obsessed with gardening and botanicals all my life,’ Dan Dove, founder of Amico’s Cocktail Bar, told Imbibe.

News |  Spirits & Cocktails

The Venning brothers design cocktail list for new Mayfair establishment Gridiron by Como

Three Sheets’ Max and Noel Venning are bringing their particular brand of creativity to central London, designing the cocktail menu for Gridiron by Co

News |  Spirits & Cocktails

That Boutique-y Rum Company launches with aged rums, long-lost classics and the odd curveball

Atom Brands has launched That Boutique-y Rum Company (TBRC), offering aged rums and long-lost distillery classics, as well as the curveball that’ll ch

News |  Spirits & Cocktails

Rebel Rabbet debuts first expressions in new range of cross-category spirits

Rebel Rabbet has launched the first expressions from its new range of experimental, cross-category spirits, titled Rebel Exile Spirits (RES).Founded b

News |  Spirits & Cocktails

Amico’s Dan Dove on technology, flavour manipulation and sustainable cocktails

'I’ve been obsessed with gardening and botanicals all my life,’ Dan Dove, founder of Amico’s Cocktail Bar, told Imbibe.

News |  Spirits & Cocktails

The Venning brothers design cocktail list for new Mayfair establishment Gridiron by Como

Three Sheets’ Max and Noel Venning are bringing their particular brand of creativity to central London, designing the cocktail menu for Gridiron by Co

News |  Spirits & Cocktails

That Boutique-y Rum Company launches with aged rums, long-lost classics and the odd curveball

Atom Brands has launched That Boutique-y Rum Company (TBRC), offering aged rums and long-lost distillery classics, as well as the curveball that’ll ch