Out now: Imbibe's autumn 2019 issue

Imbibe Editorial

Imbibe Editorial

27 September 2019

The latest issue of Imbibe is now available. Check out our digital edition here

In this issue:

The booch boom

Imbibe looks at how and why kombucha got so big

Is vintage dead? 

Why the on-trade should embrace wine in cans

Handle with care

Camper English investigates the usage of dangerous techniques and ingredients 

The new wave of saké cocktails

Imbibe investigates how bartenders are crafting modern saké serves

Meet the lager family 

Explore the world of lager with Adrian Tierney-Jones 

And those are just a few of the highlights – the issue is packed with must-read features, news, product launches and more. We hope you enjoy reading it as much as we enjoyed making it.

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