Latest news

Wine

Alex Milner: The Cinsault whisperer

His love for Cinsault is unconditional. He empathises with it like no other winemaker does. He's the Cinsault whisperer.

Beer & Cider

Meet the lager family: Czech Pilsner

There are more characters and personalities in the world of lager than you and your customers might think. Time to meet them.

Wine

Wine drinkers against Brexit, says recent report

According to an analysis published by Wine Intelligence, 55% of Britain’s regular wine drinkers would support remaining in the EU in a potential second Brexit referendum.

Mixers & More

The London Essence Co launches tonic dispenser

London Essence Fresh Serve brings tonic dispense into the realm of premium drinks.

Spirits & Cocktails

In the Shaker: Reintroducing the Bee's Knees

When researching 100 cocktails, you're bound to stumble across a sensational story. It's time to be reintroduced to the Bee's Knees

Wine

Rathfinny launches still Pinot Noir

Sussex-based Rathfinny Wine Estate has released its first still Pinot Noir.

Beer & Cider

Green Times Brewing launches low-alcohol CBD IPA

Green Times Brewing's new Low-Alcohol IPA contains 10mg of CBD per 330ml can.

Spirits & Cocktails

The Balvenie whisky launches final DCS Compendium chapter

The Balvenie's fifth chapter of its DCS Compendium series is out, including their oldest whisky to be released, a 1962 vintage.

Spirits & Cocktails

In the Shaker: Reintroducing the Bee's Knees

When researching 100 cocktails, you're bound to stumble across a sensational story. It's time to be reintroduced to the Bee's Knees

Wine

Rathfinny launches still Pinot Noir

Sussex-based Rathfinny Wine Estate has released its first still Pinot Noir.

Beer & Cider

Green Times Brewing launches low-alcohol CBD IPA

Green Times Brewing's new Low-Alcohol IPA contains 10mg of CBD per 330ml can.

Spirits & Cocktails

The Balvenie whisky launches final DCS Compendium chapter

The Balvenie's fifth chapter of its DCS Compendium series is out, including their oldest whisky to be released, a 1962 vintage.

People & Places

Jacamo's pop-up pub will encourage men to talk about their issues

Online menswear retailer Jacamo is opening a pop-up pub in London where men are encouraged to talk about the issues they face.

Spirits & Cocktails

Harvest time cocktail challenge - Opium

Imbibe called on bartenders from four top London bars to each team up with a brand and create an autumnal serve with comforting notes of spices and dried fruits

People & Places

Jacamo's pop-up pub will encourage men to talk about their issues

Online menswear retailer Jacamo is opening a pop-up pub in London where men are encouraged to talk about the issues they face.

Spirits & Cocktails

Harvest time cocktail challenge - Opium

Imbibe called on bartenders from four top London bars to each team up with a brand and create an autumnal serve with comforting notes of spices and dried fruits