appellations news

News |  Wine

Austria’s Wachau elevated to DAC

As of this month, Wachau becomes Austria’s 15th DAC winegrowing region.

News |  Wine

Bourgogne AOC delimitations: Chablis stays in

Following a protest last week, the INAO has announced it’s reversing its decision to exclude 64 Burgundy communes from Bourgogne AOC production.

News |  Wine

Beaujolais to be granted rights for Bourgogne AOC production

Local winegrowers are reacting strongly to a proposal that would welcome 43 Beaujolais villages into the Bourgogne AOC but ban 64 municipalities historically linked to the production of Burgundy wine.

News |  Wine

Wilyabrup close to become Margaret River's first official sub-region

In Australia, the application for the establishment of Margaret River's Wilyabrup GI is in its final phase of development.

News |  Wine

Soave adopts cru system to promote quality wine image

The Consorzio di Tutela del Soave has officially adopted a cru system, in an attempt to promote a quality image for the appellation

News |  Wine

France allows new grape varieties in AOC wines to address sustainability issues

Bordeaux made with Mourvedre, Burgundy with a touch of Poulsard, and Sancerre with a squeeze of Voltis?If for some this sounds like oenological apocal

News |  Wine

Pushing boundaries: classifying the Danube region

Darren Smith looks to the flurry of activity in Austria's Danube region to gain insight into vineyard classification, as one group of producers brings

News |  Wine

Soave adopts cru system to promote quality wine image

The Consorzio di Tutela del Soave has officially adopted a cru system, in an attempt to promote a quality image for the appellation

News |  Wine

France allows new grape varieties in AOC wines to address sustainability issues

Bordeaux made with Mourvedre, Burgundy with a touch of Poulsard, and Sancerre with a squeeze of Voltis?If for some this sounds like oenological apocal

News |  Wine

Pushing boundaries: classifying the Danube region

Darren Smith looks to the flurry of activity in Austria's Danube region to gain insight into vineyard classification, as one group of producers brings