It's an innovation that could divide the crowds, but there’s no ignoring the rise of canned wines, says Chris Losh.
Gosnells' new mead is a sparkling 0.5% abv expression made from European honey.
Greencroft Bottling and Ardagh Group are launching what they claim is the UK’s first large-scale wine canning line.
Cambridgeshire-based Oakham Ales is moving away from traditional British styles with the launch of three beers, inspired by heavily hopped American-st
Henry Connell and Alex Thraves are uncommon winemakers.