You have to really pull out all the stops for a 200th birthday, and Billecart-Salmon is doing just that this year.
After 13 years ageing in its cellars in Reims, Bollinger has released its 2004 RD.After the tightly-wound, violin-string acidity of the previous RD, f
Champagne shipments to the UK slumped last year, with volumes down 11% and revenues falling by nearly 6%, official figures from the Comité Champagne s
The Champenois like to tout the food friendliness of their extra brut champagnes.
Last year, chef Ambra Papa and sommelier Raphael Laurent of Petersham Nurseries won Gosset Matchmakers.
Champagne Charles Heidsieck has launched Blanc des Millénaires 2004, the first new vintage for the cult all-Chardonnay cuvée in almost a decade.Althou
Krug has launched the latest Édition of its rosé cuvée – the 21st since the expression was first bottled in 1983.The release marks the extension of th
A tasting of vintage champagnes with Japanese food emphasised the versatility of this sought-after styleThe SommeliersJohanna Bénitah, Clos Maggiore;
SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.
Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first podcast special edition is entirely dedicated to the subject.
In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.
SipAdvisor by Imbibe is our monthly podcast. In this special episode, deputy editor Millie Milliken delves into the world of new make spirit.
Last year, chef Ambra Papa and sommelier Raphael Laurent of Petersham Nurseries won Gosset Matchmakers.
Champagne Charles Heidsieck has launched Blanc des Millénaires 2004, the first new vintage for the cult all-Chardonnay cuvée in almost a decade.Althou
Krug has launched the latest Édition of its rosé cuvée – the 21st since the expression was first bottled in 1983.The release marks the extension of th
A tasting of vintage champagnes with Japanese food emphasised the versatility of this sought-after styleThe SommeliersJohanna Bénitah, Clos Maggiore;
This year's late spring front brought a crushing blow to French vineyards. Find out more in the opening round of Imbibe's northern hemisphere vintage
Ahead of the 180th anniversary of Champagne Deutz in 2018, the house has released two new vintage cuvées.
Earlier this month Krug announced the launch of its 2004 vintage champagne, we sat down with Olivier Krug to discuss the latest release and why the on
As the 2017 harvest drew to a close, it looked unlikely that maximum yields would be achieved in every part of Champagne.
This year's late spring front brought a crushing blow to French vineyards. Find out more in the opening round of Imbibe's northern hemisphere vintage
Ahead of the 180th anniversary of Champagne Deutz in 2018, the house has released two new vintage cuvées.
Earlier this month Krug announced the launch of its 2004 vintage champagne, we sat down with Olivier Krug to discuss the latest release and why the on
As the 2017 harvest drew to a close, it looked unlikely that maximum yields would be achieved in every part of Champagne.
