cider news

Wine

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

Wine

Lockdown lowdown: The latest and greatest drinks activities to keep you entertained through lockdown

From the world’s biggest cider tasting, to whisky apps and puzzles, here are some of the latest activities to keep you entertained during covid-19.

Beer & Cider

Salcombe Brewery unveils its first cider

Salcombe's new cider is by Sheppy’s with fruit grown in the South West of England.

Beer & Cider

Adnams launches its first low alcohol cider

Wild Wave 0.5% is the lower-abv version of Adnams’ full-strength cider.

Beer & Cider

Strongbow Dark Fruit launches low-abv version

0.5% abv cider contains no artificial flavours or colours, and is vegan-friendly.

Beer & Cider

Thatchers launches Zero, its first non alcoholic cider, in time for Dry January

Thatchers' new no-abv cider is made with a blend of bittersweet apple varieties

Beer & Cider

Can Maison Sassy change the way that customers drink cider?

Low-abv, cocktail-friendly and 100% natural, Sassy Cidre is quickly becoming popular among chefs and bartenders alike.

Beer & Cider

Book review: 'Fine Cider', by Felix Nash

For the first time, cider is given the sort of treatment normally reserved for wine, says Susanna Forbes.

Beer & Cider

Strongbow Dark Fruit launches low-abv version

0.5% abv cider contains no artificial flavours or colours, and is vegan-friendly.

Beer & Cider

Thatchers launches Zero, its first non alcoholic cider, in time for Dry January

Thatchers' new no-abv cider is made with a blend of bittersweet apple varieties

Beer & Cider

Can Maison Sassy change the way that customers drink cider?

Low-abv, cocktail-friendly and 100% natural, Sassy Cidre is quickly becoming popular among chefs and bartenders alike.

Beer & Cider

Book review: 'Fine Cider', by Felix Nash

For the first time, cider is given the sort of treatment normally reserved for wine, says Susanna Forbes.

Beer & Cider

Apples are not the only fruit

It's time to park your cynicism when it comes to cider using fruit beyond apples, says Pete Brown.

Beer & Cider

What méthode champenoise cider can bring to your drinks list

Alvar Roosimaa, co-founder of award-winning Estonian cidery Jaanihanso, on why we need to rethink sparkling cider.

Beer & Cider

Apples are not the only fruit

It's time to park your cynicism when it comes to cider using fruit beyond apples, says Pete Brown.

Beer & Cider

What méthode champenoise cider can bring to your drinks list

Alvar Roosimaa, co-founder of award-winning Estonian cidery Jaanihanso, on why we need to rethink sparkling cider.