A new Pinot Noir promotional group launched its first ever event in London a couple of weeks ago, with the aim of understanding the world’s top Pinot-
One of New Zealand’s best-known and most-respected winemakers, Matt Thompson, has finally made his full portfolio available to the UK, via Liberty.Bla
Pinot is New Zealand’s undoubted star red grape, with a variety of styles and prices to suit every venue.
New Zealand has introduced a legally-binding registration system for its wine regions that will give cast-iron protection to its appellations both at
Pinot Noir producer Jackson Wine Estate has had to modernise its way of thinking to keep up with demand in the UK and further afield.
New Zealand wine producer Jackson Estate has had a penchant for mixing the old with the new since it was established over 25 years ago.
Sauvignon Blanc is one of the restaurant world’s most bankable wine styles.
One of the biggest topics in New Zealand – and around the world – is the pendulum-swing from traditional to modern in wine style.This is never more tr
SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.
Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first podcast special edition is entirely dedicated to the subject.
In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.
SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows
Pinot Noir producer Jackson Wine Estate has had to modernise its way of thinking to keep up with demand in the UK and further afield.
New Zealand wine producer Jackson Estate has had a penchant for mixing the old with the new since it was established over 25 years ago.
Sauvignon Blanc is one of the restaurant world’s most bankable wine styles.
One of the biggest topics in New Zealand – and around the world – is the pendulum-swing from traditional to modern in wine style.This is never more tr
With portfolio tastings in full swing, this week we checked out a range of great Kiwi wines.
New Zealand's 'monoculture' of Sauvignon Blanc is being nibbled at by varieties like Albariño and Grüner Veltliner, some merchants are reporting.While
Sazerac-owned spirits distributor Hi-Spirits has agreed a deal to distribute New Zealand brand Scapegrace Gin in the UK.The 42.2% abv gin is produced
Hawke's Bay – the historical homeland of New Zealand's red Bordeaux varieties – could be due for a shake-up, with high-cropping Merlot vineyards repla
With portfolio tastings in full swing, this week we checked out a range of great Kiwi wines.
New Zealand's 'monoculture' of Sauvignon Blanc is being nibbled at by varieties like Albariño and Grüner Veltliner, some merchants are reporting.While
Sazerac-owned spirits distributor Hi-Spirits has agreed a deal to distribute New Zealand brand Scapegrace Gin in the UK.The 42.2% abv gin is produced
Hawke's Bay – the historical homeland of New Zealand's red Bordeaux varieties – could be due for a shake-up, with high-cropping Merlot vineyards repla
