prebatched cocktails news

News |  Spirits & Cocktails

Black Lines releases second summer serve, Spicy Tommy's Margarita

The east London bottled-cocktail specialist has followed its Negroni with a new release available from 8 July.

News |  Spirits & Cocktails

World of Zing releases back-to-business cocktail range

The pre-batch cocktail specialist has created 18 new serves in packaging formats designed to help venues trade more easily when they reopen.

News |  People & Places

Black Lines launches bottled and kegged Negroni for stockists

The east London-based pre-batched cocktail company has launched it as its first of three summer serves.

News |  Spirits & Cocktails

Three Sheets and Pernod Ricard join forces to launch bottled cocktails nationwide

The London bar and the drinks company have invited fellow bars in the capital to create cocktails with Pernod Ricard UK (PRUK) brands, which will be available for delivery anywhere in the UK.

News |  Spirits & Cocktails

Empirical Spirits to release new bottled cocktail with Scout's Matt Whiley

ES x Scout will be available from 3 June 2020, with a percentage of profits going towards Hospitality Action and Marie Curie.

News |  Spirits & Cocktails

Tails Cocktails and Mr Lyan collaborate to create VE Day cocktail

The limited-edition Victory Fizz batched cocktail has launched and all profits will be donated to the NHS.

News |  Spirits & Cocktails

The Covid-19 pivot: How London bars are developing cocktails for delivery

As bars turn into delivery services in the wake of coronavirus, Kate Malczewski talks to operators to find out how they are having to adapt cocktails, from ingredients to styles.

News |  Spirits & Cocktails

Diageo backs cocktails on draft with acquisition of Tipplesworth

Partnership will see Tipplesworth founder Frankie Snobel join the team at Diageo GB.

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

News |  Spirits & Cocktails

Empirical Spirits to release new bottled cocktail with Scout's Matt Whiley

ES x Scout will be available from 3 June 2020, with a percentage of profits going towards Hospitality Action and Marie Curie.

News |  Spirits & Cocktails

Tails Cocktails and Mr Lyan collaborate to create VE Day cocktail

The limited-edition Victory Fizz batched cocktail has launched and all profits will be donated to the NHS.

News |  Spirits & Cocktails

The Covid-19 pivot: How London bars are developing cocktails for delivery

As bars turn into delivery services in the wake of coronavirus, Kate Malczewski talks to operators to find out how they are having to adapt cocktails, from ingredients to styles.

News |  Spirits & Cocktails

Diageo backs cocktails on draft with acquisition of Tipplesworth

Partnership will see Tipplesworth founder Frankie Snobel join the team at Diageo GB.

News |  People & Places

Nine Lives bar launches canned cocktails alongside new sustainable menu

South London’s Nine Lives bar has unveiled two pre-mixed highballs and its new cocktail menu.

News |  Spirits & Cocktails

Bacardi Legacy winning cocktails batched for the first time

You can try them courtesy of Tails Cocktails at this year's London Cocktail Week.

News

Nocturnal Animals brings neon nostalgia to Birmingham cocktail scene

Forthcoming restaurant and bar Nocturnal Animals is slated to inject a healthy hit of 80s glam straight into Birmingham’s bloodstream.­­The latest pro

News |  Spirits & Cocktails

The Langham Hotel upgrades its minibar with prebatched cocktails

Marylebone hotel The Langham, home of Artesian Bar, has introduced a line of 250ml prebatched cocktails for its in-room dining menu.The range of three

News |  People & Places

Nine Lives bar launches canned cocktails alongside new sustainable menu

South London’s Nine Lives bar has unveiled two pre-mixed highballs and its new cocktail menu.

News |  Spirits & Cocktails

Bacardi Legacy winning cocktails batched for the first time

You can try them courtesy of Tails Cocktails at this year's London Cocktail Week.

News

Nocturnal Animals brings neon nostalgia to Birmingham cocktail scene

Forthcoming restaurant and bar Nocturnal Animals is slated to inject a healthy hit of 80s glam straight into Birmingham’s bloodstream.­­The latest pro

News |  Spirits & Cocktails

The Langham Hotel upgrades its minibar with prebatched cocktails

Marylebone hotel The Langham, home of Artesian Bar, has introduced a line of 250ml prebatched cocktails for its in-room dining menu.The range of three