restaurants news

News |  People & Places

Back to the Restaurant initiative will offer customers 50% off

The campaign has been created by restaurant booking site, The Fork, to mark its launch in the UK.

News |  People & Places

Trade talk: How are UK venues navigating reopening during Covid-19?

As venues embark on a ‘new normal’, Robyn Black and Millie Milliken spoke to UK operators large and small to see how they are feeling about reopening.

News |  People & Places

Majority of hospitality businesses join Eat Out to Help Out scheme

According to a survey conducted by trade body UKHospitality, the majority of Britain’s hospitality businesses are joining the government’s Eat Out to Help Out scheme.

News |  People & Places

Opinion: Can the set menu save restaurants?

As the UK restaurant industry navigates reduced covers and new customer demand – not to mention no shows – some venues are turning to set menus to weather the storm. Could they be the industry's saviour? Perhaps, says Millie Milliken.

News |  People & Places

Deliveroo unveils new dine-in ordering tool for on-trade venues

Leading food delivery firm Deliveroo has launched Table Service, a new contactless dine-in tool that allows customers to order via the Deliveroo app in pubs, bars and restaurants.

News |  People & Places

New hospitality ecommerce platform, Restaurant Kits, launches

Restaurants can join the home-delivery service to help market and sell their food and drinks lists to consumers at home.

News |  People & Places

‘No more no shows’ campaign launched

A new campaign has been launched in Greater Manchester to ‘stop the devastating effects of no shows’ on the restaurant industry.

News |  People & Places

Imbibe Live Online: Four ways to look after your employees in their return to work

As part of our Imbibe Live Online event, Rishi Malliwal (SGM Law) spoke to Humble Grape's James Dawson, Lyndsay Jones from The Alchemist and Everyday People's Kat Hounsell about how to look after staff in the return to work during Covid-19. Here are some useful tips.

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor: How to tackle no shows

SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows

News |  People & Places

Deliveroo unveils new dine-in ordering tool for on-trade venues

Leading food delivery firm Deliveroo has launched Table Service, a new contactless dine-in tool that allows customers to order via the Deliveroo app in pubs, bars and restaurants.

News |  People & Places

New hospitality ecommerce platform, Restaurant Kits, launches

Restaurants can join the home-delivery service to help market and sell their food and drinks lists to consumers at home.

News |  People & Places

‘No more no shows’ campaign launched

A new campaign has been launched in Greater Manchester to ‘stop the devastating effects of no shows’ on the restaurant industry.

News |  People & Places

Imbibe Live Online: Four ways to look after your employees in their return to work

As part of our Imbibe Live Online event, Rishi Malliwal (SGM Law) spoke to Humble Grape's James Dawson, Lyndsay Jones from The Alchemist and Everyday People's Kat Hounsell about how to look after staff in the return to work during Covid-19. Here are some useful tips.

News |  People & Places

Hospitality Action unveils ‘Invisible Chips’ campaign

Hospitality Action has launched a new charity initiative to support reopening on-trade venues.

News |  People & Places

Tales from the floor: The on-trade on the first day back behind the bar

Bars, restaurants and pubs across the UK have been racing to get their venues ready for reopening on 4 July. So, how did it all go? We found out.

News |  People & Places

The new bars and restaurants opening during Covid-19

Some venues are about to unlock their doors after nearly four months. But there are also some new bars and restaurants gearing up to open theirs for the first time. Here are some of the latest.

News |  People & Places

Reopening after lockdown: Lessons from the Aussies

As the reopening of bars and pubs edges closer, how can operators prepare? For advice and ideas, look Down Under.

News |  People & Places

Hospitality Action unveils ‘Invisible Chips’ campaign

Hospitality Action has launched a new charity initiative to support reopening on-trade venues.

News |  People & Places

Tales from the floor: The on-trade on the first day back behind the bar

Bars, restaurants and pubs across the UK have been racing to get their venues ready for reopening on 4 July. So, how did it all go? We found out.

News |  People & Places

The new bars and restaurants opening during Covid-19

Some venues are about to unlock their doors after nearly four months. But there are also some new bars and restaurants gearing up to open theirs for the first time. Here are some of the latest.

News |  People & Places

Reopening after lockdown: Lessons from the Aussies

As the reopening of bars and pubs edges closer, how can operators prepare? For advice and ideas, look Down Under.