UK news

News |  People & Places

How Public went public: GM Jack Wakelin explains

A small speakeasy in Sheffield is having a big impact throughout the country. Here's how the team have done it

News |  Wine

English still wine: Tasting the stellar 2018 vintage

In England, 2018 was described as the vintage of a generation. To find out if it's true, we called in a selection of bottles and invited a panel of somms to try it out.

News |  People & Places

Who, what, where: Summer's top UK bar openings

From a bar based on 30s New York gangsters to Black Rock landing in Bristol, these are some of summer 2019's biggest bar openings.

News |  Beer & Cider

Barworks' Lee Godwin on creating a strong no- and low-abv drinks list

From its well-loved classic pubs, such as the Well & Bucket and The Exmouth Arms, to the American-themed chain The Diner and late night spots like Ele

News |  Spirits & Cocktails

'Most people don't start out making good whiskey': Wild Turkey's Eddie Russell on pushing the bourbon envelope

Imbibe sat down with Wild Turkey distiller Eddie Russell to talk about the challenges of bourbon production.

News |  Wine

Gimme some skin: Tasting orange wine

Orange wines have been a huge hit in the US, but they’ve generally been slower to take off over here.

News |  Beer & Cider

Small Beer Brew Co's James Grundy on the new brand's low-abv approach

One of the most enduring trends of this year has been the growth of the ‘low-and-no’ alcohol category – and bartenders have come up with plenty of way

News |  Spirits & Cocktails

Diageo opens entries for World Class 2019

You’ve been waiting with baited breath, and the moment has finally arrived – the 11th-annual Diageo Reserve World Class Bartender of the Year competit

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor: How to tackle no shows

SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows

News |  Spirits & Cocktails

'Most people don't start out making good whiskey': Wild Turkey's Eddie Russell on pushing the bourbon envelope

Imbibe sat down with Wild Turkey distiller Eddie Russell to talk about the challenges of bourbon production.

News |  Wine

Gimme some skin: Tasting orange wine

Orange wines have been a huge hit in the US, but they’ve generally been slower to take off over here.

News |  Beer & Cider

Small Beer Brew Co's James Grundy on the new brand's low-abv approach

One of the most enduring trends of this year has been the growth of the ‘low-and-no’ alcohol category – and bartenders have come up with plenty of way

News |  Spirits & Cocktails

Diageo opens entries for World Class 2019

You’ve been waiting with baited breath, and the moment has finally arrived – the 11th-annual Diageo Reserve World Class Bartender of the Year competit

News

Shakes & the City 2019: Let battle commence

That’s right, possums – Shakes & the City, the competition that establishes which thriving metropolis is the best cocktail city in the UK, is back for

News |  Spirits & Cocktails

Agave gets a fresh look at Deano Moncrieffe's new bar

Buckle up, kids, for a unique style of agave bar is coming to London, and this time it’s being brought to life by Deano Moncrieffe.The always-smiling,

News |  Spirits & Cocktails

Benromach brings out 41- and 46-year-old single casks

Speyside distillery Benromach is launching two new single-cask whiskies from 1977 and 1972 under its Heritage label.There are 122 bottles of Benromach

News |  Spirits & Cocktails

Spirits distributor news: FMV brings Tempus Fugit Spirits to the UK

From brands changing hands to portfolio additions new to the UK, here’s what’s happening in the world of your friendly neighbourhood spirits distribut

News

Shakes & the City 2019: Let battle commence

That’s right, possums – Shakes & the City, the competition that establishes which thriving metropolis is the best cocktail city in the UK, is back for

News |  Spirits & Cocktails

Agave gets a fresh look at Deano Moncrieffe's new bar

Buckle up, kids, for a unique style of agave bar is coming to London, and this time it’s being brought to life by Deano Moncrieffe.The always-smiling,

News |  Spirits & Cocktails

Benromach brings out 41- and 46-year-old single casks

Speyside distillery Benromach is launching two new single-cask whiskies from 1977 and 1972 under its Heritage label.There are 122 bottles of Benromach

News |  Spirits & Cocktails

Spirits distributor news: FMV brings Tempus Fugit Spirits to the UK

From brands changing hands to portfolio additions new to the UK, here’s what’s happening in the world of your friendly neighbourhood spirits distribut