Beer & Cider

News |  Beer & Cider

BrewDog announces plans to become 'first carbon negative international beer brand in the world'

The Scottish craft brewer has also bought 2,050 acres of Scottish Highlands to create the BrewDog Forest and plant 1m trees over the next few years.

News |  Beer & Cider

BrewDog is offering ‘free beer on us’

The brewer is urging pub groups and independents to work with them on the campaign – an on-pack promotion that offers shoppers a free pint in a pub or bar.

News |  Beer & Cider

Discover Cider campaign launched to celebrate British cider

More than 30 cider producers have joined the launch the industry-wide campaign which also sees the launch of DiscoverCider.com.

News |  Beer & Cider

A new 'English lager' from Adnams brewery

Tapping into the rising interest in the craft lager category, Suffolk-based Adnams brewery has unveiled a new ‘English lager’, dubbed Kobold.

News |  Beer & Cider

Nirvana Brewery and Square Root collaborate on new limited-edition beer

Low-abv beer specialist Nirvana Brewery has launched a limited-edition in collaboration with soda producers Square Root.

News |  Beer & Cider

A-level results in? Greene King is offering 150 apprenticeships

The pub company says it is planning to increase the number of spaces on its award winning apprenticeship programme even further over the coming weeks.

News |  Beer & Cider

No US tariffs on British gin and beer

Tariffs remain on single malt whisky, however.

News |  Beer & Cider

Hawkes releases This Is London cider range

The first iteration has been made from 2019's apple drive donations and the cidery hopes to continue the range by introducing a new apple mail-in box for 2020.

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor: How to tackle no shows

SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows

SipAdvisor: Episode 4: Alex Kratena on the 10pm curfew, as well as celebrating Black History Month and Global Bar Week

In this fourth episode, we share the lowdown on Black History Month in UK hospitality; find out what’s happening at Global Bar Week and discuss the damaging effects of the UK government's decision to force through a 10pm curfew for bars, pubs and restaurants with Alex Kratena of London’s Tayer + Elementary.

News |  Beer & Cider

Nirvana Brewery and Square Root collaborate on new limited-edition beer

Low-abv beer specialist Nirvana Brewery has launched a limited-edition in collaboration with soda producers Square Root.

News |  Beer & Cider

A-level results in? Greene King is offering 150 apprenticeships

The pub company says it is planning to increase the number of spaces on its award winning apprenticeship programme even further over the coming weeks.

News |  Beer & Cider

No US tariffs on British gin and beer

Tariffs remain on single malt whisky, however.

News |  Beer & Cider

Hawkes releases This Is London cider range

The first iteration has been made from 2019's apple drive donations and the cidery hopes to continue the range by introducing a new apple mail-in box for 2020.

News |  Beer & Cider

A medicinal mushroom beer has just launched

Fungtn beer range is brewed with myco adaptogens, a species of fungi that is been historically used for medicinal purposes.

News |  Beer & Cider

West Coast IPA: UK vs US challenge

It’s the king of craft beer styles, but claims to the West Coast IPA crown are many and varied. Jacopo Mazzeo takes some time to assess and taste an array of contenders from both sides of the Atlantic, with the help of two of the UK’s most discerning beer communicators.

News |  Beer & Cider

Natalya Watson launches Virtual Beer School

The 12-week programme is available on the beer educator's new DiscoveringBeer.co.uk website which launched during lockdown.

News |  Beer & Cider

No- and low-abv beer specialist Sobersauce launches

Sobersauce is a new e-commerce service exclusively dedicated to the no and low beer category.

News |  Beer & Cider

A medicinal mushroom beer has just launched

Fungtn beer range is brewed with myco adaptogens, a species of fungi that is been historically used for medicinal purposes.

News |  Beer & Cider

West Coast IPA: UK vs US challenge

It’s the king of craft beer styles, but claims to the West Coast IPA crown are many and varied. Jacopo Mazzeo takes some time to assess and taste an array of contenders from both sides of the Atlantic, with the help of two of the UK’s most discerning beer communicators.

News |  Beer & Cider

Natalya Watson launches Virtual Beer School

The 12-week programme is available on the beer educator's new DiscoveringBeer.co.uk website which launched during lockdown.

News |  Beer & Cider

No- and low-abv beer specialist Sobersauce launches

Sobersauce is a new e-commerce service exclusively dedicated to the no and low beer category.