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Our top picks from the UK's largest show for the drinks industry.
In The Great Aussie Taste-Off, a Master of Wine and a Master Sommelier went head-to-head in an Australian wine and food-matching battle – but only one could win.
The team from Birmingham triumphed at yesterday's Shakes & the City final after impressive cocktail presentations from all four of the competing cities.
Two bartenders took top spot in the Four Pillars Australian [Gin] Open at Imbibe Live.
After a prosecco-soaked battle on Centre Stage at Imbibe Live, the bartenders have been crowned the ultimate champions of BvS.
This year’s Tapsters competition final at Imbibe Live has identified the best beer and cider team in the land, from Brewhouse & Kitchen.
Krombacher Pils Alkoholfrei 0.0% is making its UK debut at Imbibe Live.
Get ready for the Champagne Cocktail revival with Moët Hennessy Assemblage.
After a prosecco-soaked battle on Centre Stage at Imbibe Live, the bartenders have been crowned the ultimate champions of BvS.
This year’s Tapsters competition final at Imbibe Live has identified the best beer and cider team in the land, from Brewhouse & Kitchen.
Krombacher Pils Alkoholfrei 0.0% is making its UK debut at Imbibe Live.
Get ready for the Champagne Cocktail revival with Moët Hennessy Assemblage.
Bartenders and baristas are being brought together for an international cocktail challenge to explore the natural affinity between coffee and Spanish liqueur Licor 43.
Komé Biru Japanese rice beer, brewed in the UK using high-grade Koshihikari rice, creates a refreshing beer with a clean, crisp and dry finish.
Bartenders and baristas are being brought together for an international cocktail challenge to explore the natural affinity between coffee and Spanish liqueur Licor 43.
Komé Biru Japanese rice beer, brewed in the UK using high-grade Koshihikari rice, creates a refreshing beer with a clean, crisp and dry finish.
