People & Places

People & Places

Au revoir Gerard Basset – hundreds turn out in tribute

Members of the wine trade, educators, journalists, friends and dozens of sommeliers gathered to pay their final respects to Gerard Basset MS MW MSc, MBA OBE.

People & Places

Imbibe Live 2019 announces 'Back to Basics' theme

Imbibe Live 2019's line-up of speakers are set to cover a variety of topics around the central theme of 'Back to Basics'.

People & Places

The Ritz's Matteo Furlan conquers Best UK Sommelier competition

After a long day of trying tests, The Ritz's Matteo Furlan was awarded the coveted title of Best Sommelier UK.

People & Places

'Most people don't start out making good whiskey': Wild Turkey's Eddie Russell on pushing the bourbon envelope

Imbibe sat down with Wild Turkey distiller Eddie Russell to talk about the challenges of bourbon production.

People & Places

Guardians of the north: The renaissance of the northern bar scene

The northern bar scene is booming, with world-class venues opening – and thriving – across the region. But why? And why now?

People & Places

Thinking about criticising your customers? Think again, says Chris Losh

Want to know the Number One Golden Rule in hospitality? Never criticise your guests. Ever.

People & Places

Matteo Montone: Crafting a winning wine programme at The London Edition hotel

We caught up with London Edition Hotel’s Matteo Montone to capture the secrets to engineering a winning wine programme

People & Places

One Year No Beer founder Ruari Fairbairns on how the drinks industry can pioneer the no-abv movement

We sat down with the founder of One Year No Beer to discuss how bartenders and venues can be pioneers for change when it comes to unhealthy drinking habits.

People & Places

Guardians of the north: The renaissance of the northern bar scene

The northern bar scene is booming, with world-class venues opening – and thriving – across the region. But why? And why now?

People & Places

Thinking about criticising your customers? Think again, says Chris Losh

Want to know the Number One Golden Rule in hospitality? Never criticise your guests. Ever.

People & Places

Matteo Montone: Crafting a winning wine programme at The London Edition hotel

We caught up with London Edition Hotel’s Matteo Montone to capture the secrets to engineering a winning wine programme

People & Places

One Year No Beer founder Ruari Fairbairns on how the drinks industry can pioneer the no-abv movement

We sat down with the founder of One Year No Beer to discuss how bartenders and venues can be pioneers for change when it comes to unhealthy drinking habits.

People & Places

Shakes & the City lands in Manchester for the third regional heat

The good ship Shakes & the City rolled into Manchester for its third regional heat earlier this week.

People & Places

How Hawksmoor turned a £4,000 mistake into a PR triumph

Hawksmoor Manchester put a positive spin on a pricey staff error.

People & Places

Shakes & the City lands in Manchester for the third regional heat

The good ship Shakes & the City rolled into Manchester for its third regional heat earlier this week.

People & Places

How Hawksmoor turned a £4,000 mistake into a PR triumph

Hawksmoor Manchester put a positive spin on a pricey staff error.