Wine

News |  Wine

Bibendum to offer WSET Level 2 courses online

Leading wine merchant Bibendum has launched an online WSET Level 2 training course.

News |  Wine

On National Poetry Day here’s some of our favourite poems about drinking

We’ve put together just a small selection of some of the greatest poems about imbibing we know for you to enjoy

News |  Wine

Alternative Burgundy: Imbibe puts Mâcon+ to the taste test

As prices of white Burgundy keep rising, Jacopo Mazzeo and a team of tasters turn to the Mâconnais to assess quality and value of Mâcon+ wines.

News |  Wine

Cancel the Curfew campaign launches ‘to keep the hospitality industry alive’

Hospitality professionals across the UK have joined forces to launch Cancel the Curfew, a campaign calling for the termination of the 10pm hospitality curfew instated by the government last Thursday.

News |  Wine

Takeaway alcohol sales up a third in lockdown, according to Just Eat data

And the 10pm curfew is fuelling yet more demand according to one UK bottler, which is reporting a spike in demand following the introduction of the curfew last week.

News |  Wine

Opinion: Why no & low sparkling wine alternatives are the answer to sober celebrations

As we approach Sober October, Millie Milliken is finding new no- and low-abv fizz offerings a welcome revelation.

News |  Wine

Matthew Jukes unveils limited-edition 'Autumnal Red'

The drink, dubbed Jukes 2, is the wine writer's no-abv interpretation of an autumnal red wine.

News |  Wine

Trade bodies for hospitality and drinks industries call for more targeted support following Chancellor's announcement

Following the Chancellor Rishi Sunak's Covid-19 financial support announcement earlier today, a number of hospitality and drinks industry trade bodies have responded asking for more targeted help.

Podcasts

SipAdvisor: Listen to our first Imbibe podcast

SipAdvisor by Imbibe is our new monthly podcast and our first episode features all-star line-up: the Artesian’s Anna Sebastian; sommelier Jan Konetzki; beer writer Pete Brown; Club Soda’s Laura Willoughby, and ciderologist Gabe Cook.

SipAdvisor special: Natural wine podcast

Following the announcement earlier this year that ‘natural wine’ has been legally recognised in France as Vin méthode nature, our first  podcast special edition is entirely dedicated to the subject.

SipAdvisor: Episode 2

In the second episode of our podcast, we look at what re-opening might look like for the UK’s pubs bars and restaurants – including an interview with on-trade marketing legend Mark McCullough about the 100 Day Playbook, a muse on PPE for hospitality staff, all accompanied by a glass of English fizz for English Wine Week.

SipAdvisor: How to tackle no shows

SipAdvisor by Imbibe is our monthly podcast. In this third episode, we remember some of the venues that have had to close during the Covid-19 crisis before taking a closer look at the problem of no shows

News |  Wine

Takeaway alcohol sales up a third in lockdown, according to Just Eat data

And the 10pm curfew is fuelling yet more demand according to one UK bottler, which is reporting a spike in demand following the introduction of the curfew last week.

News |  Wine

Opinion: Why no & low sparkling wine alternatives are the answer to sober celebrations

As we approach Sober October, Millie Milliken is finding new no- and low-abv fizz offerings a welcome revelation.

News |  Wine

Matthew Jukes unveils limited-edition 'Autumnal Red'

The drink, dubbed Jukes 2, is the wine writer's no-abv interpretation of an autumnal red wine.

News |  Wine

Trade bodies for hospitality and drinks industries call for more targeted support following Chancellor's announcement

Following the Chancellor Rishi Sunak's Covid-19 financial support announcement earlier today, a number of hospitality and drinks industry trade bodies have responded asking for more targeted help.

News |  Wine

Bodegas Protos invests in DO Cigales with new rosé project

Leading Ribera del Duero-based winery, Bodegas Protos, has launched a new estate in DO Cigales, in the heart of Castilla y Léon, entirely dedicated to rosé wine.

News |  Wine

Borough Wines adds ‘zero-waste’ offering to its portfolio

The London-based merchant is confirming its commitment to sustainability with a new range of 'zero-waste' wines.

News |  Wine

Book club: 'Noble Rot: Wine from Another Galaxy', by Dan Keeling & Mark Andrew

The duo behind the famed restaurant and magazine are publishing a book which gives wine a rock ‘n’ roll spin.

News |  Wine

New report warns red tape on EU wine imports will cause ‘chaos and price hikes’

A new report from the All Party Parliamentary Group for Wine and Spirits (APPG) warned that the government’s new red tape requirements on imported EU wine after Brexit will push wine prices up for consumers and ‘cause chaos for the wine industry’.

News |  Wine

Bodegas Protos invests in DO Cigales with new rosé project

Leading Ribera del Duero-based winery, Bodegas Protos, has launched a new estate in DO Cigales, in the heart of Castilla y Léon, entirely dedicated to rosé wine.

News |  Wine

Borough Wines adds ‘zero-waste’ offering to its portfolio

The London-based merchant is confirming its commitment to sustainability with a new range of 'zero-waste' wines.

News |  Wine

Book club: 'Noble Rot: Wine from Another Galaxy', by Dan Keeling & Mark Andrew

The duo behind the famed restaurant and magazine are publishing a book which gives wine a rock ‘n’ roll spin.

News |  Wine

New report warns red tape on EU wine imports will cause ‘chaos and price hikes’

A new report from the All Party Parliamentary Group for Wine and Spirits (APPG) warned that the government’s new red tape requirements on imported EU wine after Brexit will push wine prices up for consumers and ‘cause chaos for the wine industry’.